The Complete Encyclopedia of Vegetables and Vegetarian Cooking

Name: The Complete Encyclopedia of Vegetables and Vegetarian Cooking
Author: Roz Denny
ISBN: 9780754802945

by Roz Denny

Rating

Language EN

Total Pages 512 pages

ISBN: 9780754802945
Publisher (Year): Lorenz Books, 1997

Description

This encyclopedia provides a comprehensive illustrated guide to over 180 vegetable ingredients and how to cook them, together with more than 300 mouthwatering recipes for every occasion.'.

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#food-and-drink

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