Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Name: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
Author: Anya von Bremzen
ISBN: 9780307886811

by Anya von Bremzen

Rating

Language EN

Total Pages 339 pages

ISBN: 9780307886811
Published: 2013

Description

Proust had his madeleine; Narnia's edmund had his turkish delight. Anya von Bremzen has vobla-rock-hard, salt-cured dried caspian roach fish. Lovers of vobla risk breaking a tooth or puncturing a gum on the once-popular ...

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#nonfiction #literature #story #bookclubreads

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