Business

Food and Beverage Cost Control

Name: Food and Beverage Cost Control
Author: Lea R. Dopson
ISBN: 9780470251386

by Lea R. Dopson

ISBN: 9780470251386

Description

Provides the theory, instruction, and practical skills needed to manage the functions of cost control, setting budgets and accurately pricing goods and services in the hospitality management and culinary business. --From...

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#business #entrepreneurship #leadership #success

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