The Rice and Noodle Cookbook (Asian cookery series)
by Charmaine Solomon
Rating
LanguageEN
ISBN
9781864363814
Description
A collection of dishes using different kinds of rice and noodles, including chilled buckwheat noodles from Japan, mogul-style rice with chicken and the Singapore prawn laska. There are recipes for the traditional accompa...A collection of dishes using different kinds of rice and noodles, including chilled buckwheat noodles from Japan, mogul-style rice with chicken and the Singapore prawn laska. There are recipes for the traditional accompaniments too, such as breads, relishes and chutneys.