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Cooking
Feasts and Fasts: A History of Food in India (Foods and Nations)
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Feasts and Fasts: A History of Food in India (Foods and Nations)

by Colleen Taylor Sen

Rating
Language EN
ISBN
9781780233529
Description
"The second most populous country in the world after China and the seventh largest in area, India is unique among nations in its diversity of climates, languages, religions, tribes, customs and cuisines. Today, Indian fo...
Related Tags
#cooking #foodie #recipes #kitchen
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