Cooking

Washoku: Recipes from the Japanese Home Kitchen

Name: Washoku: Recipes from the Japanese Home Kitchen
Author: Elizabeth Andoh
ISBN: 9781580085199

by Elizabeth Andoh

ISBN: 9781580085199

Description

In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo...

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#cooking #foodie #recipes #kitchen

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