The Complete Book of Icing, Frosting & Fondant Skills
by Shelly Baker
ISBN
9781438003443
Description
Offers over fifty cake decorating projects, including tiered cakes, cupcakes, and cake pops, with step-by-step, illustrated instructions for various decorating techniques such as piping, modeling, and covering cakes with...Offers over fifty cake decorating projects, including tiered cakes, cupcakes, and cake pops, with step-by-step, illustrated instructions for various decorating techniques such as piping, modeling, and covering cakes with sugarpaste.
Related Tags
#cooking#foodie#recipes#kitchen
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