Savoring the Seasons Of the Northern Heartland: 200 Recipes Blending Bold, New Flavors with the Traditional Foods of the Upper Midwest
by Beth Dooley
Rating
LanguageEN
ISBN
9780816645749
Description
More than 200 delicious seasonal recipes from the upper Midwest--Minnesota, Wisconsin, Iowa, Michigan, and North Dakota. The wonderful variety of dishes tells the story of the Scandinavian, German, Eastern European, Scot...More than 200 delicious seasonal recipes from the upper Midwest--Minnesota, Wisconsin, Iowa, Michigan, and North Dakota. The wonderful variety of dishes tells the story of the Scandinavian, German, Eastern European, Scottish, and Welsh immigrants who settled the land and helped define the regional character of the cuisine. 80 photos.
Savoring the Seasons Of the Northern Heartland: 200 Recipes Blending Bold, New Flavors with the Traditional Foods of the Upper Midwest will be removed from your shelf along with your reading dates, notes and progress.