Begin with a discussion of the kitchen equipment you'll need, along with step-by-step photographic guidelines to basic stir-frying techniques. the 45 recipes that follow are divided into chapters by their featured ingred...Begin with a discussion of the kitchen equipment you'll need, along with step-by-step photographic guidelines to basic stir-frying techniques. the 45 recipes that follow are divided into chapters by their featured ingredients. All of the recipes can be made with a traditional wok or with an ordinary frying pan or saute pan.
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