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Hors d'Oeuvre at Home with The Culinary Institute of America
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Hors d'Oeuvre at Home with The Culinary Institute of America

by The Culinary Institute of America

Rating
Language EN
ISBN
9780764595622
Description
Contains 150 recipes for stylish hors d'oeuvres, grouped in seven categories, including hors de'oeuvre in bite-size containers; fillings, dips, and toppings; filled or stuffed, layered, and rolled; skewered and dipped; b...
Related Tags
#cooking #foodie #recipes #kitchen
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