Celebrate the cuisine of the Mediterranean, featuring delicacies from Egypt, Greece, Morocco, Spain, Italy, Lebanon, Tunisia, and Turkey. Woodward demonstrates key preparation techniques for more than 130 tempting recipe...Celebrate the cuisine of the Mediterranean, featuring delicacies from Egypt, Greece, Morocco, Spain, Italy, Lebanon, Tunisia, and Turkey. Woodward demonstrates key preparation techniques for more than 130 tempting recipes in 230 step-by-step, full-color photographs.
Related Tags
#history#nonfiction#education#pastanpresent
Share
Be the first to add this book to your shelf
Find a copy of Classic Mediterranean Cookbook
Search Amazon for new, used, or digital editions.