The First American Cookbook: A Facsimile of "American Cookery," 1796
by Amelia Simmons
ISBN
9780486247106
Description
Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites — pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introd...Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites — pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.
Related Tags
#history#nonfiction#education#pastanpresent
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