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Urban Italian: Simple Recipes and True Stories from a Life in Food
Andrew Carmellini
Cooking
Real Food for Mother and Baby: The Fertility Diet, Eating for Two, and Baby's First Foods
Nina Planck
Cooking
Hanukkah Lights: Stories of the Season
Harlan Ellison
Cooking
Enchiladas: Aztec to Tex-Mex
Cappy Lawton
Cooking
Dr. Neal Barnard's Program for Reversing Diabetes: The Scientifically Proven System for Reversing Diabetes without Drugs
Neal D. Barnard
Cooking
A Man, A Can, A Tailgate Plan: 50 Easy Game-Time Recipes That Are Sure to Please
Zachary Schisgal
Cooking
Breakfast for Dinner: Recipes for Frittata Florentine, Huevos Rancheros, Sunny-Side-Up Burgers, and More!
Lindsay Landis
Cooking
Pure Vanilla: Irresistible Recipes and Essential Techniques
Shauna Sever
Cooking
Tiny Food Party!: Bite-Size Recipes for Miniature Meals
Teri Lyn Fisher
Cooking
On a Stick!: 80 Party-Perfect Recipes
Matt Armendariz
Cooking
The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything Between Sliced Bread
Susan Russo
Cooking
The Harney & Sons Guide to Tea
Michael Harney
Cooking
Beach Bum Berry Remixed
Jeff Berry
Cooking
The Everything Meals For A Month Cookbook: Smart Recipes To Help You Plan Ahead, Save Time, And Stay On Budget
Linda Larsen
Cooking
The Complete Idiot's Guide to Low Sodium Meals
Shelly Vaughan James
Cooking
Kitchen Workshop-Pizza: Hands-on Cooking Lessons for Making Amazing Pizza at Home
Ruth Gresser
Cooking
Homemade Doughnuts: Techniques and Recipes for Making Sublime Doughnuts in Your Home Kitchen
Kamal Grant
Cooking
Raw and Simple: Eat Well and Live Radiantly with 100 Truly Quick and Easy Recipes for the Raw Food Lifestyle
Judita Wignall
Cooking
Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
Alex Lewin
Cooking
Going Raw: Everything You Need to Start Your Own Raw Food Diet and Lifestyle Revolution at Home
Judita Wignall
Cooking
1,000 Ideas for Decorating Cupcakes, Cookies & Cakes
Gina M. Brown
Cooking
In a French Kitchen: Tales and Traditions of Everyday Home Cooking in France
Susan Herrmann Loomis
Cooking
The Working Class Foodies Cookbook: 100 Delicious Seasonal and Organic Recipes for Under $8 per Person
Rebecca Lando
Cooking
Cannabis Cocktails, Mocktails, and Tonics: The Art of Spirited Drinks and Buzz-Worthy Libations
Warren Bobrow
Cooking
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